This Slow Cooker Beef & Noodles recipe is the epitome of comfort food. Tender, slow-cooked beef and savory noodles simmer in a rich, flavorful broth, creating a deeply satisfying meal that’s perfect for a chilly day. The slow cooker does all the hard work, leaving you with a delicious, homestyle dinner with minimal effort.
Ingredients:
Ingredient Quantity
Beef stew meat or chuck roast 2 lbs
Onion, finely chopped 1
Garlic, minced 3 cloves
Beef broth 4 cups
Salt 1 teaspoon
Black pepper ½ teaspoon
Dried thyme 1 teaspoon
Dried rosemary 1 teaspoon
Bay leaf 1
Egg noodles 3 cups
Flour ¼ cup
Water ¼ cup
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